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If I were a cobbler, my children would be walking around on bloody stumps. (Thankfully, I am not a cobbler.) That is to say, my own web site is more of an afterthought than it should be.
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How does your garlic grow?
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Jennifer M. Dodd
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Garlic leaves starting to pop from the straw mulch where it overwintered.
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Three-Stage 80% Sourdough Rye Bread from Hamelman’s “Bread”
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Garlic leaves starting to pop from the straw mulch where it overwintered.